APPLICATION FIELD

• In the food industries • Flour, semolina and feed mills • Raw material, grain, grain storage silos and warehouses

WORKING PRINCIPLE

The lower chain section moves along the bottom of the steel casing and conveys the materials. The return part of the chain is guided along the central rail. The chain runs around a sprocket at the outlet end and around and idler at the inlet end. The material and chain travel along at a uniform speed. The product is dropped through the chain at the outlet and flows out of the conveyor. The design of the chain lets several inlets, which can be arranged along the entire length of the conveyor. It is also possible to install outlet gates, which can be manually and remotely controlled.

FEATURES & ADVANTAGES

• Provides dust-free and hygienic working conditions • Protective measures are taken against dust explosions • High capacity, occupy less space • Closed structure, dustproof and airtight design • Reliable (reliable) • Long life and durability • The most important and working part of a chain conveyor system is the “chain”. It is manufactured with a special forging and hardening process to achieve the required high tensile and abrasion resistance of the chain. • Stainless steel chain can be supplied for special applications in food processing and transportation